Fermented Foods Market Size, Trends, and Demand 2034
The global fermented foods market has grown into a key segment of the food and beverage industry, reflecting the rising importance of functional and health-focused nutrition. The market reached a valuation of USD 247.16 billion in 2024 and is projected to increase from USD 259.27 billion in 2025 to nearly USD 398.78 billion by 2034,…